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New to cooking? Here are simple kitchen tips and tricks to help you become a confident cook in no time.
Kitchen Tips and Tricks for Beginners : Starting to cook can often feel challenging. From chopping vegetables to adding spices, everything can seem confusing. But there's no need to worry anymore. By following a few simple tips and tricks, you can quickly become a proficient cook. Let's explore some of these simple cooking tips.
Simple Tips for Beginner Cooks:
Stock Up on Basic Ingredients:
Always keep essential ingredients like garlic, onion, tomato, ginger, green chilies, oil, salt, turmeric powder, chili powder, coriander powder, mustard seeds, cumin seeds, rice, and lentils stocked at home. This will prevent last-minute panic.
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Prepare Ingredients Before Cooking:
This is a crucial cooking tip. Before you start cooking, chop the vegetables and measure out all the spices into separate bowls. This will help you stay organized and cook efficiently without feeling stressed.
Keep Knives Sharp:
It's essential to keep your kitchen knives sharp. Sharp knives make chopping vegetables much easier. Dull knives are dangerous because they are more likely to slip and cause injuries. So, sharpen your kitchen knives regularly.
Correct Cooking Temperature is Essential:
Temperature control is crucial for good cooking. For example, when sautéing onions, cook them over medium heat until golden brown. When stir-frying or deep-frying vegetables, use high heat. Also, ensure the oil is hot enough before tempering spices. Understanding these temperature nuances will enhance the flavor of your food.
Taste as You Go:
Check the seasoning as you cook. It's important to see if the salt, spice levels, or any other seasonings need adjustments. It's better to adjust gradually than to try to fix everything at the last minute.
Start with Easy Recipes:
If you're a beginner, don't attempt complex recipes. Start with simple ones like rasam, rice, stir-fries, and easy curries. Once you master these, you can gradually move on to more challenging dishes.
Cleanliness is Key:
It's crucial to clean the kitchen immediately after cooking. Wash the dishes, wipe down the stove, and tidy up the countertop. This will make your next cooking session much easier and more enjoyable. A clean kitchen also encourages a positive cooking experience.
Note : Follow these tips and start cooking with confidence. With each cooking experience, you'll learn new things.
